I will be quite busy over the next week or so, so I will go back to posting pictures of items that are already completed. Here are some photos of sugar plate and marzipan subtleties that I have made.....
|
A sugar plate cat that was filled with marzipan fish |
Subtleties or 'soltelties' were illusion foods designed to astonish and amuse guests. They were very popular at feasts and were a demonstration of wealth and prestige as well as a way of honouring guests. There are many accounts of amazing illusion foods being presented at feasts in the sixteenth century. I prefer to focus on sweet subtleties with components like sugar plate, marzipan, toffee and gingerbread.
|
Sugar plate for the Mongol Feast |
|
A sugar plate flower |
|
Putti plate surrounded by sugar strawberries and bay leaves |
|
This one suffered a bit of damage and got cracked |
|
Marzipan strawberries
|
|
The mystical SpiderPig, made from marzipan and sugar plate
|
|
One of my first subtleties - A 'silly bub' in syllabub for a Fool's Feast
|
|
And for the same feast, a fruit fool in a jester's hat of marzipan |
No comments:
Post a Comment