Marzipan Fruits

I made some marzipan fruits for a friend this week. They are fun to make; a bit like playing with Play-Doh when you were a kid. Just shape them with your fingers. I have several handy little tools to create details, but a toothpick can be used if you don't have fancy tools. Use the side to put the ridges in the leaves, and break off the sharp point to make a blunt probe to put the indents in the strawberries (for the 'seeds'). Use food colouring to paint the fruits. I have special brushes that are only kept in the kitchen, so that they are never mixed up with my illumination brushes- I don't want to accidentally poison my friends!

I use a clove for the oranges and peaches. Cloves were often used in the Renaissance as breath fresheners. Flick off the little bud at the end and snap the stem in half. Use the top half as the stalk of the fruit, and the little cross shaped piece on the bottom. Warn the recipient- not everyone likes cloves!

The unpainted fruits drying off a little bit

Partially painted fruits waiting for details and leaves to be added

Painted fruits drying in castor sugar

Finished fruits ready to eat